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	<title>Chronicles of a Curious Cook &#187; Pasta and Pizza</title>
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	<link>http://www.chroniclesofacuriouscook.com</link>
	<description>Exploring recipes from around the world -- and right next door</description>
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		<title>Vegetarian Lasagna: Spinach, Artichoke Hearts &amp; Roasted Red Peppers</title>
		<link>http://www.chroniclesofacuriouscook.com/2009/12/vegetarian-lasagna-spinach-artichoke-hearts-roasted-red-peppers/</link>
		<comments>http://www.chroniclesofacuriouscook.com/2009/12/vegetarian-lasagna-spinach-artichoke-hearts-roasted-red-peppers/#comments</comments>
		<pubDate>Thu, 31 Dec 2009 16:45:47 +0000</pubDate>
		<dc:creator>Ellen</dc:creator>
				<category><![CDATA[holidays and entertaining]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[make ahead]]></category>
		<category><![CDATA[Pasta and Pizza]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://www.chroniclesofacuriouscook.com/?p=2544</guid>
		<description><![CDATA[This lasagna is full of spinach, chopped mushrooms, artichoke hearts, roasted red peppers and cheese. It has a great flavor and body. My sister made it for Christmas and I made it last night for some friends. It&#8217;s great for entertaining, as you make it ahead a bit and then pop into the oven about [...]]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Chicken Parmesan with Spaghetti</title>
		<link>http://www.chroniclesofacuriouscook.com/2009/01/chicken-parmesan-with-spaghetti/</link>
		<comments>http://www.chroniclesofacuriouscook.com/2009/01/chicken-parmesan-with-spaghetti/#comments</comments>
		<pubDate>Thu, 29 Jan 2009 01:19:17 +0000</pubDate>
		<dc:creator>Ellen</dc:creator>
				<category><![CDATA[Italian]]></category>
		<category><![CDATA[Pasta and Pizza]]></category>
		<category><![CDATA[Poultry]]></category>

		<guid isPermaLink="false">http://www.cheapcooking.com/blog/?p=1047</guid>
		<description><![CDATA[This served 2 of us for dinner and several lunches as well. This is a bit of a blend between a Rachel Ray recipe from Classic 30-Minute Meals: The All-Occasion Cookbook and how I normally make chicken cutlets. I used chicken tenders this time, rather than boneless skinless chicken breasts, but either would work fine. [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Review: Macaroni Grill Creamy Basil Chicken and Pasta in a Box</title>
		<link>http://www.chroniclesofacuriouscook.com/2008/11/review-macaroni-grill-creamy-basil-chicken-and-pasta-in-a-box/</link>
		<comments>http://www.chroniclesofacuriouscook.com/2008/11/review-macaroni-grill-creamy-basil-chicken-and-pasta-in-a-box/#comments</comments>
		<pubDate>Sat, 08 Nov 2008 02:53:30 +0000</pubDate>
		<dc:creator>Ellen</dc:creator>
				<category><![CDATA[Pasta and Pizza]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[product reviews]]></category>

		<guid isPermaLink="false">http://www.cheapcooking.com/blog/?p=879</guid>
		<description><![CDATA[I don&#8217;t normally buy these &#8220;dinner kit&#8221; type meals but because of the blog I was offered a box for free to try out. The box contained pasta, seasonings, sauce, sun dried tomatoes, and cheese. I supplied a pound of chicken, a bit of butter, and 3/4 cup milk. The box said it served 4. [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pasta with Tuna, Tomatoes, Capers and Olives</title>
		<link>http://www.chroniclesofacuriouscook.com/2008/10/pasta-with-tuna-tomatoes-capers-and-olives/</link>
		<comments>http://www.chroniclesofacuriouscook.com/2008/10/pasta-with-tuna-tomatoes-capers-and-olives/#comments</comments>
		<pubDate>Mon, 27 Oct 2008 03:06:34 +0000</pubDate>
		<dc:creator>Ellen</dc:creator>
				<category><![CDATA[Pasta and Pizza]]></category>

		<guid isPermaLink="false">http://www.cheapcooking.com/blog/?p=854</guid>
		<description><![CDATA[Dinner last night was in a rush and I haven&#8217;t felt up to snuff in quite a few days so wanted something easy as well as quick. I remembered this pasta recipe from Desperation Dinners and went into the garden for some fresh tomatoes and parsley after I put a large pot of water on [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pasta with Chicken and Artichoke Sauce</title>
		<link>http://www.chroniclesofacuriouscook.com/2007/06/pasta-with-chicken-and-artichoke-sauce/</link>
		<comments>http://www.chroniclesofacuriouscook.com/2007/06/pasta-with-chicken-and-artichoke-sauce/#comments</comments>
		<pubDate>Sat, 16 Jun 2007 23:33:00 +0000</pubDate>
		<dc:creator>Ellen</dc:creator>
				<category><![CDATA[dinner]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Pasta and Pizza]]></category>

		<guid isPermaLink="false">http://cheapcooking2.wordpress.com/2007/06/16/pasta-with-chicken-and-artichoke-sauce/</guid>
		<description><![CDATA[My neighbors returned from Italy with a package of pasta and some good olive oil for me. What a treat! I used them both in this recipe. 2 Tbs olive oil 1 pound chicken breasts or tenders, cut in bite sized pieces 2 cloves garlic, minced 1/4 cup white wine salt and pepper to taste [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Shrimp and Pasta with Red Peppers and Peas</title>
		<link>http://www.chroniclesofacuriouscook.com/2007/06/shrimp-and-pasta-with-red-peppers-and/</link>
		<comments>http://www.chroniclesofacuriouscook.com/2007/06/shrimp-and-pasta-with-red-peppers-and/#comments</comments>
		<pubDate>Mon, 11 Jun 2007 14:08:00 +0000</pubDate>
		<dc:creator>Ellen</dc:creator>
				<category><![CDATA[fish]]></category>
		<category><![CDATA[Pasta and Pizza]]></category>

		<guid isPermaLink="false">http://cheapcooking2.wordpress.com/2007/06/11/shrimp-and-pasta-with-red-peppers-and-peas/</guid>
		<description><![CDATA[Last night was one of those nights where I started with one idea and for various reasons it morphed into something else entirely. First, I was going to make shrimp kebobs with mushrooms and peppers and a mango dipping sauce that I saw in an old Cooking Light book. I had the shrimp out to [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Summer Pasta with Fresh Tomatoes, Onion, and Basil</title>
		<link>http://www.chroniclesofacuriouscook.com/2006/09/summer-pasta-with-fresh-tomatoes-onion/</link>
		<comments>http://www.chroniclesofacuriouscook.com/2006/09/summer-pasta-with-fresh-tomatoes-onion/#comments</comments>
		<pubDate>Tue, 05 Sep 2006 03:12:00 +0000</pubDate>
		<dc:creator>Ellen</dc:creator>
				<category><![CDATA[easy recipes]]></category>
		<category><![CDATA[Pasta and Pizza]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://cheapcooking2.wordpress.com/2006/09/05/summer-pasta-with-fresh-tomatoes-onion-and-basil/</guid>
		<description><![CDATA[This is one of my favorite dinners in the summer, when I can walk out in the garden and pick the tomatoes just before dinner. My girls won&#8217;t eat it with the onions so I only put them in when they&#8217;re gone. I&#8217;m not sure about measurements since I just chop enough tomatoes and cook [...]]]></description>
		<wfw:commentRss>http://www.chroniclesofacuriouscook.com/2006/09/summer-pasta-with-fresh-tomatoes-onion/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>My Favorite Meat Sauce</title>
		<link>http://www.chroniclesofacuriouscook.com/2006/08/my-favorite-meat-sauce/</link>
		<comments>http://www.chroniclesofacuriouscook.com/2006/08/my-favorite-meat-sauce/#comments</comments>
		<pubDate>Sat, 12 Aug 2006 06:15:00 +0000</pubDate>
		<dc:creator>Ellen</dc:creator>
				<category><![CDATA[Italian]]></category>
		<category><![CDATA[Pasta and Pizza]]></category>

		<guid isPermaLink="false">http://cheapcooking2.wordpress.com/2006/08/12/my-favorite-meat-sauce/</guid>
		<description><![CDATA[I play around a bit with various meat sauces, browned ground beef then cooked with tomato sauce and herbs. I have to admit I don&#8217;t think I&#8217;ve ever had a bad recipe. Maybe that&#8217;s because I taste and adjust as I go if the recipe starts out wrong. In a generic recipe, I&#8217;ll often add [...]]]></description>
		<wfw:commentRss>http://www.chroniclesofacuriouscook.com/2006/08/my-favorite-meat-sauce/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Quick and Dirty Meat Sauce</title>
		<link>http://www.chroniclesofacuriouscook.com/2006/04/quick-and-dirty-meat-sauce/</link>
		<comments>http://www.chroniclesofacuriouscook.com/2006/04/quick-and-dirty-meat-sauce/#comments</comments>
		<pubDate>Thu, 27 Apr 2006 04:05:00 +0000</pubDate>
		<dc:creator>Ellen</dc:creator>
				<category><![CDATA[beef]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Pasta and Pizza]]></category>
		<category><![CDATA[Sauces]]></category>

		<guid isPermaLink="false">http://cheapcooking2.wordpress.com/2006/04/27/quick-and-dirty-meat-sauce/</guid>
		<description><![CDATA[Sometimes I make meatballs. Sometimes I buy those frozen meatballs. They periodically go on sale for a price that rivals the cost per pound for ground beef. But sometimes I also just make a meat sauce with loose browned ground beef. I vary the canned tomato products depending on what I have around. There&#8217;s almost [...]]]></description>
		<wfw:commentRss>http://www.chroniclesofacuriouscook.com/2006/04/quick-and-dirty-meat-sauce/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Favorite Dinner: Chicken Cutlets, Pasta, Green Beans</title>
		<link>http://www.chroniclesofacuriouscook.com/2006/01/favorite-dinner-chicken-cutlets-pasta/</link>
		<comments>http://www.chroniclesofacuriouscook.com/2006/01/favorite-dinner-chicken-cutlets-pasta/#comments</comments>
		<pubDate>Tue, 03 Jan 2006 05:09:00 +0000</pubDate>
		<dc:creator>Ellen</dc:creator>
				<category><![CDATA[Italian]]></category>
		<category><![CDATA[Pasta and Pizza]]></category>
		<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Sides]]></category>

		<guid isPermaLink="false">http://cheapcooking2.wordpress.com/2006/01/03/favorite-dinner-chicken-cutlets-pasta-green-beans/</guid>
		<description><![CDATA[I have very few menus I repeat intact. I have various recipes that I repeat, but it&#8217;s not often I repeat whole menus. This, however, goes so well together that I&#8217;ve repeated it countless times. Still, for new blog readers, I&#8217;ll share it here again! This served 1 adult and 2 hungry teenagers. Chicken Cutlets [...]]]></description>
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		<slash:comments>0</slash:comments>
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