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	<title>Chronicles of a Curious Cook &#187; ham</title>
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	<description>Exploring recipes from around the world -- and right next door</description>
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		<title>Ham Panini Sandwiches with &#8230;</title>
		<link>http://www.chroniclesofacuriouscook.com/2009/11/ham-panini-sandwiches-with/</link>
		<comments>http://www.chroniclesofacuriouscook.com/2009/11/ham-panini-sandwiches-with/#comments</comments>
		<pubDate>Mon, 16 Nov 2009 04:00:35 +0000</pubDate>
		<dc:creator>Ellen</dc:creator>
				<category><![CDATA[easy recipes]]></category>
		<category><![CDATA[ham]]></category>
		<category><![CDATA[sandwiches]]></category>

		<guid isPermaLink="false">http://www.cheapcooking.com/blog/?p=1722</guid>
		<description><![CDATA[I had a few nights this week where it was just me for dinner!  Wow. Not used to cooking for one.  I had some ham so both nights ended making ham paninis with various fixings and a simple green salad with tomatoes from the garden. First up was a Panini sandwich with some thinly sliced [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Oh So Simple White Bean and Ham Soup</title>
		<link>http://www.chroniclesofacuriouscook.com/2009/11/oh-so-simple-white-bean-and-ham-soup/</link>
		<comments>http://www.chroniclesofacuriouscook.com/2009/11/oh-so-simple-white-bean-and-ham-soup/#comments</comments>
		<pubDate>Mon, 09 Nov 2009 01:23:06 +0000</pubDate>
		<dc:creator>Ellen</dc:creator>
				<category><![CDATA[beans]]></category>
		<category><![CDATA[easy recipes]]></category>
		<category><![CDATA[ham]]></category>
		<category><![CDATA[soup]]></category>

		<guid isPermaLink="false">http://www.cheapcooking.com/blog/?p=1628</guid>
		<description><![CDATA[This is from The Supper Book: 10th Anniversary Edition by Marion Cunningham. Kind of funny&#8211;you can buy a hardcover of this on Amazon (used) for $3 (plus shipping) but the paperback version, that I have is $8 (still a deal!). This is so simple, but so delicious. Certainly frugal, let&#8217;s see $1 for the beans, [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Ham, Cheese and Apple Panini</title>
		<link>http://www.chroniclesofacuriouscook.com/2009/10/ham-cheese-and-apple-panini/</link>
		<comments>http://www.chroniclesofacuriouscook.com/2009/10/ham-cheese-and-apple-panini/#comments</comments>
		<pubDate>Wed, 07 Oct 2009 04:16:15 +0000</pubDate>
		<dc:creator>Ellen</dc:creator>
				<category><![CDATA[easy recipes]]></category>
		<category><![CDATA[ham]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[sandwiches]]></category>

		<guid isPermaLink="false">http://www.cheapcooking.com/blog/?p=1559</guid>
		<description><![CDATA[I made some macaroni and cheese tonight for dinner but felt like we needed a bit more as well, plus I was bringing dinner over to my broken-leg neighbor. I decided on a small panini and brought him some vegetable soup from last night as well.  I had some ham and cheddar cheese as the [...]]]></description>
		<wfw:commentRss>http://www.chroniclesofacuriouscook.com/2009/10/ham-cheese-and-apple-panini/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Leftover Turkey and Leftover Ham</title>
		<link>http://www.chroniclesofacuriouscook.com/2008/12/leftover-turkey-and-leftover-ham/</link>
		<comments>http://www.chroniclesofacuriouscook.com/2008/12/leftover-turkey-and-leftover-ham/#comments</comments>
		<pubDate>Wed, 31 Dec 2008 07:04:04 +0000</pubDate>
		<dc:creator>Ellen</dc:creator>
				<category><![CDATA[ham]]></category>
		<category><![CDATA[leftovers]]></category>
		<category><![CDATA[Poultry]]></category>

		<guid isPermaLink="false">http://www.cheapcooking.com/blog/?p=1006</guid>
		<description><![CDATA[My sister is a wonder. She manages to host a fantastic Christmas dinner for our extended family AND send me home with some leftover ham and turkey. In addition to making our traditional turkey sandwich spread, I made a turkey pot pie with the turkey. With the ham, I did a few breakfasts of scrambled [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Ham and White Bean Soup</title>
		<link>http://www.chroniclesofacuriouscook.com/2005/11/ham-and-white-bean-soup/</link>
		<comments>http://www.chroniclesofacuriouscook.com/2005/11/ham-and-white-bean-soup/#comments</comments>
		<pubDate>Mon, 28 Nov 2005 13:24:00 +0000</pubDate>
		<dc:creator>Ellen</dc:creator>
				<category><![CDATA[beans]]></category>
		<category><![CDATA[ham]]></category>
		<category><![CDATA[soup]]></category>

		<guid isPermaLink="false">http://cheapcooking2.wordpress.com/2005/11/28/ham-and-white-bean-soup/</guid>
		<description><![CDATA[Got some leftover ham? Here&#8217;s a great easy soup. Nothing complicated. Sometimes simple is good. 1 pound white beans (Great Northern or small white ones)water1 onion, diced2 cups ham, chopped or dicedsalt and pepper to taste Soak the beans overnight or just cook a bit longer. Or you could do the &#8220;quick soak&#8221; method, which [...]]]></description>
		<wfw:commentRss>http://www.chroniclesofacuriouscook.com/2005/11/ham-and-white-bean-soup/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Applesauce glaze for baked ham</title>
		<link>http://www.chroniclesofacuriouscook.com/2005/01/applesauce-glaze-for-baked-ham/</link>
		<comments>http://www.chroniclesofacuriouscook.com/2005/01/applesauce-glaze-for-baked-ham/#comments</comments>
		<pubDate>Sun, 02 Jan 2005 12:55:00 +0000</pubDate>
		<dc:creator>Ellen</dc:creator>
				<category><![CDATA[ham]]></category>

		<guid isPermaLink="false">http://cheapcooking2.wordpress.com/2005/01/02/applesauce-glaze-for-baked-ham/</guid>
		<description><![CDATA[I baked a half a ham shank for New Year&#8217;s dinner, going with the southern tradition of collard greens, cornbread, and blackeyed peas as well. I&#8217;ve basically been happy with every ham I&#8217;ve baked and the only changes I make are with the different glazes. The maple syrup/brown sugar/mustard glaze is delicious but I felt [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Split Pea Soup / Leftover Ham</title>
		<link>http://www.chroniclesofacuriouscook.com/2004/03/split-pea-soup-leftover-ham/</link>
		<comments>http://www.chroniclesofacuriouscook.com/2004/03/split-pea-soup-leftover-ham/#comments</comments>
		<pubDate>Wed, 31 Mar 2004 06:03:00 +0000</pubDate>
		<dc:creator>Ellen</dc:creator>
				<category><![CDATA[ham]]></category>
		<category><![CDATA[leftovers]]></category>
		<category><![CDATA[soup]]></category>

		<guid isPermaLink="false">http://cheapcooking2.wordpress.com/2004/03/31/split-pea-soup-leftover-ham/</guid>
		<description><![CDATA[When I bake a ham, there are always lots of leftovers. I always make sure I dice up a bunch of the ham and freeze it in two cup portions, roughly. I don&#8217;t actually measure. I fill a few sandwich bags of diced ham and then put each sandwich bag in a gallon freezer bag. [...]]]></description>
		<wfw:commentRss>http://www.chroniclesofacuriouscook.com/2004/03/split-pea-soup-leftover-ham/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Never-The-Same-Way-Twice Soup and Ham Lo Mein</title>
		<link>http://www.chroniclesofacuriouscook.com/2003/12/never-same-way-twice-soup-and-ham-lo/</link>
		<comments>http://www.chroniclesofacuriouscook.com/2003/12/never-same-way-twice-soup-and-ham-lo/#comments</comments>
		<pubDate>Mon, 29 Dec 2003 23:47:00 +0000</pubDate>
		<dc:creator>Ellen</dc:creator>
				<category><![CDATA[ham]]></category>
		<category><![CDATA[Menus]]></category>
		<category><![CDATA[Pasta and Pizza]]></category>
		<category><![CDATA[soup]]></category>

		<guid isPermaLink="false">http://cheapcooking2.wordpress.com/2003/12/29/never-the-same-way-twice-soup-and-ham-lo-mein/</guid>
		<description><![CDATA[Leftovers. A blessing and a curse at times. I went all out for Christmas and roasted a turkey and baked a ham. Our turkey gets used up pretty quickly between sandwiches and a great turkey soup I made. I made the broth from the carcass on Christmas evening after dinner. Refrigerated it in a big [...]]]></description>
		<wfw:commentRss>http://www.chroniclesofacuriouscook.com/2003/12/never-same-way-twice-soup-and-ham-lo/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Ham and Swiss Cheese Noodle Bake</title>
		<link>http://www.chroniclesofacuriouscook.com/2003/12/ham-and-swiss-cheese-noodle-bake/</link>
		<comments>http://www.chroniclesofacuriouscook.com/2003/12/ham-and-swiss-cheese-noodle-bake/#comments</comments>
		<pubDate>Tue, 02 Dec 2003 16:47:00 +0000</pubDate>
		<dc:creator>Ellen</dc:creator>
				<category><![CDATA[ham]]></category>
		<category><![CDATA[leftovers]]></category>
		<category><![CDATA[Pasta and Pizza]]></category>

		<guid isPermaLink="false">http://cheapcooking2.wordpress.com/2003/12/02/ham-and-swiss-cheese-noodle-bake/</guid>
		<description><![CDATA[Leftover Ham? Let&#8217;s see, there&#8217;s scrambled eggs with ham, quiche, ham and Swiss cheese sandwiches, split pea soup, macaroni and cheese with ham, grilled cheese and ham sandwiches&#8230; Oh, the list could go on and on. This is similar to macaroni and cheese but is made with egg noodles and Swiss cheese. I cut the [...]]]></description>
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		<slash:comments>0</slash:comments>
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